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Wolf 30" M Series Professional Convection Steam Oven

Model# CSO30PMSPH

Wolf30" M Series Professional Convection Steam Oven
30" M Series Professional Convection Steam Oven

Wolf 30" M Series Professional Convection Steam Oven

Model# CSO30PMSPH

Call for price

Style:
Electric: Single
Height:
18 inches
Width:
30 inches
Depth:
22 inches
First Oven Capacity:
1.8
Convection Oven:
Yes
Proof Mode:
Yes
Sabbath Mode:
Yes
Self Clean:
No
Storage Drawer:
No
Warming Drawer:
No
Wifi Enabled:
No
'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.
Once your oven knows what's inside - a souffl(eback), a crown roast, a few sweet potatoes - our climate sensor takes over. It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.

Detects the Volume Shape and Consistency

Detects the volume, shape, and consistency of your food with a climate sensor that adjusts time (you can even delay the start for when you want your dish ready), temperature, and humidity for guesswork-free delicious results, every time


Features Space Enough

Features space enough to cook multiple dishes at once (or a 15-lb turkey)


Insert a Temperature Probe

Insert a temperature probe to tell you exactly when it is done-and in Gourmet Mode, it will alert you the moment the dish is ready.


Provides an Extraordinary 90 Minutes

Provides an extraordinary 90 minutes of steam cooking with an easy-access water tank


Makes a Statement - Professional

Makes a statement with Wolf's iconic professional look and handle


Integrates beautifully

Integrates beautifully into surrounding cabinetry with flush installation


Master Your Technique - CSO

Master your technique with tips and recipes from the Master the Convection Steam Oven guide

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