5 expand_more12 Reviews
Bosch 500 Series, 24", Singe Wall Oven, Wifi Connectivity, Touch Control
Model# HBE5452UC
Was $2649.99
$2,399.99
- Style:
- Electric: Single
- Height:
- 23 inches
- Width:
- 23 inches
- Depth:
- 23 inches
- Convection Oven:
- Yes
- Proof Mode:
- No
- Sabbath Mode:
- No
- Self Clean:
- No
- Storage Drawer:
- No
- Warming Drawer:
- No
- Wifi Enabled:
- No
Bosch Memorial Day Savings Delivery/Installation Rebate
Receive up to a $100 Delivery and Installation rebate with purchase of qualifying Bosch products.
Valid from 05/18/2023 to 06/07/2023
BOSCH HBE5452UC 500 Series Single Wall Oven
| Features and Specifications | |
| General | |
| Cooking mode | 4D hot air, Bake, Bottom heat, Defrost, Full width broil, Hot air grilling, Intensive heat, low temperature cooking, Pizza, pre-heating, Warm |
| Included accessories | 3 x combination grid |
| Energy efficiency rating | A |
| Power consumption standby/display on | 1.0 W |
| Power consumption standby/display off | 0.5 W |
| Power consumption standby/network: Please check the user manual for how to switch off the WiFi module. | 2.0 W |
| Time auto-standby/display on | 20.0 min |
| Time auto-standby/displ. off | 20.0 min |
| Time auto-standby/network | 20.0 min |
| Connectivity | |
| Home Connect™ | Yes |
| Home Connect Features | iService Remote, Remote Monitoring and Control |
| Power consumption standby/display on | 1.0 W |
| Power consumption standby/display off | 0.5 W |
| Power consumption standby/network: Please check the user manual for how to switch off the WiFi module. | 2.0 W |
| Time auto-standby/display on | 20.0 min |
| Time auto-standby/displ. off | 20.0 min |
| Time auto-standby/network | 20.0 min |
| Construction type | |
| Product color | Stainless Steel |
| Construction type | Built-in |
| Control Panel Material | Stainless steel |
| Door Material - primary cavity | Glass |
| Energy source | Electric |
| Installation Type | Built-in |
| Door hinge | Bottom, damped |
| Size and weight | |
| Overall appliance dimensions (HxWxD) (in) | 23 7/16'' x 23 7/16'' x 22 13/16'' |
| Required cutout size (HxWxD) (in) | 23 1/16'' x 22 1/16'' x 23 1/2'' |
| Cavity capacity | 2.5 Cu Ft |
| Cavity dimensions (in) | 14 1/16'' x 18 7/8'' x 16 5/16'' |
| Net weight | 83.000 lbs |
| Oven | |
| T/b heating temperature max. | 572 °F |
| Hot air temperature max. | 527 °F |
| Door temperature | 40 °C |
| Consumption values | |
| Energy consumption per cycle conventional (2010/30/EC) | 0.90 kWh/cycle |
| Energy consumption per cycle forced air convection (2010/30/EC) | 0.74 kWh/cycle |
| Connection | |
| Power Cord Length | 60'' |
| Fuse protection | 20 A |
| Watts | 4,000 W |
| Plug type | no plug |
| Volts | 240/208 V |
| Use and Care Manuals | Click here to download |
|---|---|
| Product Specification Sheet | Click here to download |
| Installation Instructions | Click here to download |
| Home Connect | Click here to download |
| Home Connect | Click here to download |
| Free Open Source Software License | Click here to download |
| Free Open Source Software License | Click here to download |
Average Rating
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Great New Oven
by Webkahuna
Submitted 11-01-22
Our previous built in oven needed repaired, After waiting close to 3 months for the part, we decided to look at a new one. We are happy we did. This Bosch oven is much quieter and cooks so much better than our old oven. We really like all the heating options and look forward to learning what the oven can do.
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Bosch 500 wall oven
by Ridgeo
Submitted 11-01-22
I like the notification for when the oven is up to temp.
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Great Oven
by Srea
Submitted 11-01-22
This is a pretty good oven and works well. You can easily preheat from phone which is convenient.
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Great oven!
by Battor
Submitted 11-01-22
This oven looks great and is easy to use.
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Well designed and easy to use
by senior baker
Submitted 11-01-22
Replaced a 32 year old Gaggenau with the Bosch because it would fit into cabinet space and looked very contemporary. Sleek. Love the fact that there are 3 racks to bake cookies on convection. Easy to operate and bakes perfectly. If I have any suggestion it would be to have the door open from the side rather than pull down. At my advanced age, leaning into the oven over the door is a drawback.
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